I made chocolate chip cookies using recipes from chefs Duff Goldman, Alton Brown, & Martha Stewart. Stewart's recipe resulted in chocolate-laden cookies that were tasty, but sort of overwhelming. The ...
There is more than one way to make a chocolate chip cookie, and these reader-favorite recipes prove it. Each is delicious but distinct. Whether you prefer your chocolate chip cookies more chewy than ...
The Kitchn on MSN
No unsalted butter - ever: I asked a pastry chef for his secret to the best-tasting chocolate chip cookies
The opposite of what you've been taught.
LoveToKnow on MSN
Gooey Giant Chocolate Chip Cookie Cake Recipe
Whether you decorate it with frosting or eat it warm from the oven, our giant chocolate chip cookie is a winner.
Chocolate dessert recipes include chocolate ice cream, chocolate cakes, brownies, cookies, pies, mousse, and many more treats ...
A happy accident gave the world chocolate chip cookies. As the often-told story goes, it was 1939 when Ruth Wakefield, chef and co-owner of the Toll House Inn in Massachusetts, added chopped bits of ...
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20+ Best Chocolate Chip Recipes of All Time
Chocolate chips might be the most versatile ingredient in your pantry, turning everything they touch into something irresistible. These recipes go way beyond basic cookies, proving that those little ...
These recipes will satisfy even Cookie Monster's craving for cookies. May 15, 2013— -- intro: It's National Chocolate Chip Cookie Day! Half of all cookies sold today in the U.S. are chocolate ...
Growing up, my favorite Sesame Street character was the Cookie Monster. Elmo came off as an obnoxious, hammy infant and Big Bird’s whole vibe just depressed me, but the Cookie Monster had a singular ...
No matter how comfortable you are in the kitchen, there's a fun new way to celebrate Chocolate Chip Day here for you. This "recipe" really is as easy as it sounds. 1. Pick out your favorite chocolate ...
Chocolate chips are something we always have on hand. We frequently cook breakfast with them, bake with them, or eat them straight out of the bag. They’re both delicious and versatile, and come in ...
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