For many, BATA restaurant in Tucson, Arizona is synonymous with charred food — but BATA offers so much more than just charring. “"I’ve been working on BATA since 2014,” chef Tyler Fenton told Salon ...

1. Make the Spiced Pecans: Preheat oven to 275 degrees Fahrenheit. Line a rimmed baking sheet with parchment paper and set aside. 2. In a medium size bowl, whisk together egg white, brown sugar, ...

Chef, cookbook author and entertaining expert Elizabeth Heiskell of the Debutante Farmer is joining TODAY to share a few of her go-to easy entertaining recipes for the holidays. She shows us how to ...

Every year around this time, we make a big batch of spiced pecans. Some go in bags or jars and become holiday gifts; others get sprinkled into salads, tossed on ice cream or crumbled over roasted ...

In "Bibi's Gulf Coast Kitchen," columnist Bibi Hutchings takes you on a culinary journey across the coastal south. Come for the great food writing, stay for the delicious recipes. Something old and ...

Making Spicy Candied Pecans has become a cherished holiday tradition in many families, including mine. The comforting warmth ...

TYLER, Texas (KLTV) - The upcoming weekend may be just the right time for this delicious, easy to make snack. Heat oven to 300 degrees, and line a baking sheet with parchment paper, if available. Put ...

These Spicy Nuts, the crunchy nuts perfectly seasoned with cinnamon and rosemary, are ready in under 20 minutes, including ...

These sweet and smoky spiced nuts are perfect host gift for the holidays. The flavors are so irresistible, it's almost impossible to stop snacking on the crunchy little morsels. They're so easy to ...