The rise of the potato in the Andes appears to have left a lasting mark on human DNA. Indigenous Peruvians carry ...

Recipe for Disaster is Slate’s column about the things recipes get wrong—and how to fix them. If you’ve noticed a recipe ...

There is something comforting in a plate of hot, spicy, dhaba-style food. Dhaba food, with its strong flavours, rich gravies ...

Their mild flavour, hearty texture and remarkable versatility allow them to be transformed into everything from crispy street snacks to rich, slow-cooked comfort food. Here are 10 iconic potato dishes ...

You may think a potato and an old ladder are hardly two peas in a pod (or spud). But this humble vegetable can give wood a ...

16:21, Mon, Aug 10, 2026 Updated: 16:25, Mon, Aug 10, 2026 August is the perfect time for potato salad when we are craving something light in the warm weather and something easy to take to outings to ...

A new archetype of college student is on the rise. One who doesn't go out all night, sleep in all day or make bad decisions. Wellness is newfound currency for the young adult, ...

Raphael Gomes explores the unexpected flavors of potato peels and shares his humorous reactions to the unusual snack.

The origin of this potato salad comes from my general dislike of “mayo flavor” in potato salads and my love of sauce gribiche.

Daily life is not easy for Salvatore. At 17, he weighs 170kg (26st 10lb) and struggles to walk. He can't tie his own shoelaces and his Vespa scooter strains to bear his weight - in one week, its ...

My potatoes probably won’t grow heart-shaped tubers for me this year. In fact, if they could talk, I am sure they would be ...