Prior experience includes serving as an innovations execution specialist with TechMix, more than 12 years with Smithfield Hog ...

UMN team hopes same approach can be customized for other threats, such as African swine fever or foot-and-mouth disease.

Forty percent of the respondents had a PIN, but very few had a Secure Pork Supply Plan or were enrolled in the United States ...

According to the National Restaurant Association, 64% of adults are interested in exploring international flavors, pork ...

First indication of a problem may be a decline in average daily gain, feed conversion and/or size uniformity in a small ...

Chritz will work closely with Penn State Sports Nutrition while serving as a nutrition ambassador for Pennsylvania Pork ...

Battle for the Bacon is part of ODA's efforts to highlight Ohio livestock, youth exhibitors and the importance of agriculture ...

The University of Missouri is expanding an innovative, research-based mobile app that helps pork producers predict heat ...

System is designed to improve the conversion of livestock manure into biogas that can be processed and used as renewable ...

RaboResearch expects the industry to see continued uncertainty from disease risks, geopolitical tensions and evolving ...

Company anticipates pork segment operating income, as adjusted, of $250 million to $300 million in fiscal 2026.

Firm says change in sales primarily due to lower pork cutout, a weaker Japanese yen, and ham boning operations remaining with ...