Glen And Friends Cooking on MSN

Why you should never throw away a ham bone when it can make soup this good

A leftover ham bone might look like something destined for the trash, but here the bone, skin, cartilage and meat trimmings ...
Kanan Badalov on MSN

Fall-off-the-bone beef shanks cooked slowly in a village kazan

Large beef shanks are prepared and simmered with carrots, peppers, onion, celery and fresh tomato in a traditional kazan. The ...