WASHINGTON, D.C. — A “Secret Panel” of food-industry insiders handpicked by the Department of Health and Human Services and the U.S. Department of Agriculture illegally influenced the recommendations ...
WASHINGTON, D.C.— Researchers have shown that antibodies developed without the use of animals perform as well or better than animal-derived antibodies in commonly used laboratory applications.
PORTLAND, Ore.—Doctors are raising concerns about a misleading press release about the Oregon National Primate Research Center claiming that, according to a new study, a new experimental treatment ...
Studying human reproduction is crucial for a better understanding of and treating reproductive health conditions like infertility, which affects millions of people worldwide, and for protecting people ...
Redeem your $100 discount with code NUTRITION100 (in-person attendance only). Top experts share the latest research in nutrition and medicine! Speaker line up confirmed below. Join health care ...
The second session, featuring presentations on NAMs for UV filter safety assessments, will highlight Next Generation Risk Assessment (NGRA) principles, systemic toxicity, carcinogenicity, ...
The Physicians Committee’s Medical Simulation Fund helps training programs replace live animals in order to improve patient outcomes and better prepare health care providers. The Fund, which launched ...
Isoflavones are a plant form of estrogens found predominantly in soy products. A study published in Advances in Nutrition reviewed 40 clinical trials, including 3,285 post-menopausal women, and found ...
Researchers think they are closer to understanding how long COVID works, and a plant-based diet could be a way to combat it. A recent article suggests that a COVID infection could lower serotonin ...
WASHINGTON, D.C.—A low-fat vegan diet cuts food costs by 19%, or $1.80 per day, when compared with a standard American diet that included meat, dairy, and other animal products, according to new ...
WASHINGTON, D.C.—Doctors and dietitians with the Physicians Committee for Responsible Medicine are sharing their concerns about the health risks associated with beef tallow, which is high in saturated ...
Eating a Vegan Diet Reduces Grocery Bill 16%, a Savings of More Than $500 a Year, Finds New Research
WASHINGTON, D.C.—Food costs decrease 16% on a low-fat vegan diet, a savings of more than $500 a year, compared to a diet that includes meat, dairy, and other animal products, according to a new ...
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